Dry Aged Rib of Wrights Beef & Cheese Board


Dry aged rib of Wrights Beef,  served with roast potatoes, Yorkshire pudding and gravy.
Served with roast parsnip, carrot, beans, red cabbage, sprouts and cauliflower cheese.
Selection of British cheese, with grapes, celery, chutney and biscuits.
SKU: 8781-1-1 Category:


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