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Sunday Roast Lunch | 8th October
October 8 | 12:00 pm - 4:00 pm

Sunday 8th October 2023
Sunday Lunch
Adults 2 Courses £24.00pp
Children’s 2 Courses £12.00pp
Tables available between 12pm and 2.30pm
Mains
Roast Rump of Beef, 28 days dry aged
With Horseradish, Yorkshire Pudding, Roast Potatoes
Roast Leg of Lamb,
With Mint Sauce, Yorkshire Pudding, Roast Potatoes
Butternut Squash and Spinach Wellington
with Roast Potatoes and Vegetarian Gravy
Grilled Fillet of Seabass
With Spinach Crushed New Potatoes and Shellfish Cream
All served with
Carrots, French Beans, Savoy Cabbage and Cauliflower Cheese
Dessert
White Chocolate and Orange Brioche and Butter Pudding with Custard
Cheddar and stilton
With Chutney, Celery and Cheese Biscuits
Raspberry Crème Brulee
With homemade Shortbread
Please get in touch with our events team to book or to find out more: georgia@fosltc.com