Sunday Lunch | 24th September

Adults 2 Courses £24.00pp
Children 2 Courses £12.00pp
Tables available between 12pm and 2.30pm | Book by Friday 22nd, midnight

Mains
28 Day Dry Aged Roast Rump of Beef
With Horseradish, Yorkshire Pudding, Roast Potatoes

Roast Chicken
Sage and Onion Stuffing, Yorkshire Pudding, Roast Potatoes

Salmon and Prawn Gratin
With New Potatoes and a Watercress Cream Sauce

Butternut and Parsnip Pie
with Roast Potatoes and Vegetable Gravy

All served with
Carrots, French beans, Red cabbage and Cauliflower cheese

Dessert
Honeycomb Cheesecake
with Toffee Ice Cream

Blackberry and Apple Crumble with Toasted Almonds with Crème Anglaise

Cheddar and Stilton
With Chutney, Celery and Cheese Biscuits